Adequate and Balanced Nutrition
Chronic Renal Diseases and Nutrition
Coronary Heart Diseases and Nutrition
Drink Healty Milk for Your Health
Frequently Asked Questions on Nutrition (1)
Frequently Asked Questions on Nutrition (2)
Frequently Asked Questions on Nutrition (3)
Preschool Children and Nutrition
Principles for Food Preparation, Cooking and Preservation
Food Based Dietary Guidelines For Turkey
Handbook For Food Hygiene For The Primary Students
Healty Nutrition for Children in Primary Education
Turkey Childhood(ages 7-8) Obesity Surveillance Initiavite (Cosi-Tur) 2013 Key Findings
Physıcal Actıvıty Guıde For Adults Wıth Chronıc Dıseases
Physıcal Actıvıty Guıde For Chıldren And Adolescents Wıth Chronıc Dıseases
Turkey Chıldhood (Prımary School 2 Grade Students) Obesıty Surveıllance Inıtıatıve Cosı-Tur 2016
Turkey Nutrition and Health Survey 2017 Factsheet
Turkey Nutrition And Health Survey
Turkey Healthy Nutrition And Active Life Program Action Plan 2019- 2023
Food And Beverage Standards In School
National Household Health Survey in Turkey Prevalance Noncommunicable Disease Risk Factors 2017
Dış Yayınlar
Global Action Plan For The Prevention and Control of Noncommunicable Diseases 2013-2020
Global Nutrition Policy Review
Marketing of Foods High in Fat, Salt and Sugar to Children
Research for Universal Health Coverage
Review of Social Determinants and the Health Divide in the Who European Region Final Report
The Changing National Role in Health System Governance
Updates On The Management Of Severe Acute Malnutrition In Infants And Children